26 Aug
|
Australian Venue
|
Yeppoon
26 Aug
Australian Venue
Yeppoon
Job Description
Australian Venue Co. in Yeppoon is seeking an experienced Sous Chef to lead a rapid-paced coastal kitchen under the Head Chef, ensuring smooth services and high-quality dishes. You will develop the team, manage stock and costs, and contribute to menu ideas while upholding food safety and hospitality standards.
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Sponsorship or relocation support may be available for the right candidate. This role offers career development within Australia's leading hospitality group and a welcoming, supportive team
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📌 Lead Sous Chef Coastal Kitchen, High Volume Leader Yeppoon
🏢 Australian Venue
📍 Yeppoon