We’re seeking an experienced Casual Chef to join our team at Sunshine Coast University Hospital. This role is vital in delivering high-quality, nutritious meals while upholding strict food safety and hygiene standards.
This position goes beyond cooking—it’s about ensuring exceptional quality and seamless service for our customers at the Kitchen Café, while also contributing to the Production Kitchen that supports nine retail outlets. We’re looking for someone dependable, motivated, and able to thrive both independently and as part of a small, collaborative team
Position details:
- Full-Time role, 38 hours per week, Work Pattern Tuesday to Saturday
- Operational hours: 6:30am – 8:00pm
- A energetic role suited to someone flexible and self-motivated
📌 Chef Attendant (Birtinya)
🏢 Downer
📍 Birtinya
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