Pizza Sous and Pizza Chefs! (Abbotsford)

Pizza Sous and Pizza Chefs! (Abbotsford)

27 Aug
|
Slowpoke Bar u0026 Lounge
|
Abbotsford

27 Aug

Slowpoke Bar u0026 Lounge

Abbotsford

About the role

New pizza-focused venue in Abbotsford built by the team behind Slowpoke Lounge & Lookout. We are hiring one Pizza Sous Chef and two Pizza Chefs!

Key responsibilities

Pizza Sous Chef

- Own dough, sauce, toppings, bake and finish so every pizza meets our new venue standard
- Run prep, service and close with confidence, pizza first, plus the rest of a focused comfort menu
- Lead 1–2 pizza chefs: set the pace, coach the craft, keep the room kind and clear
- Hold quality, hygiene, labelling, dating and food-safety standards without being asked
- Communicate cleanly with floor and bar. Kitchen, floor and guest should feel like one team
- Handle allergies and dietary requests carefully. If you are unsure, stop and check
- Watch waste, portions and prep against the book, we cook with intention, not excess
- Help build prep lists, opening and closing rhythm, and the little rituals that make service feel easy

Pizza Chefs:
- Stretch, top, bake and finish pizza with consistency and pace
- Prep dough, sauce, toppings and mise before service, labelled, dated, ready
- Work the pass cleanly during peak
- Help with the wider kitchen
- Take allergies and dietary tickets seriously. If you are unsure, ask before you cook
- Keep your station wiped, stocked and proud. A clean station is calm service

About you

- You have hands-on pizza-making experience: dough, stretch, bake and finish, not just topping
- Pizza Sous Chef: 2–3 years of serious pizza-making experience




- Pizza Chefs: 1–2 years of pizza-making experience
- You care about consistency. You taste, check, reset and do it again
- You are calm, clear and kind under pressure. No ego on the pass
- You are a valuable teammate: clear comms, no shouting, no disappearing
- You are happy to learn our new venue way, shaped by the Slowpoke Lounge & Lookout crew
- You are available around 25–30 hours a week across Wednesday to Sunday, with some flexibility
- You have full working rights in Australia
- Food safety / food handler certification is highly regarded

About us We are opening a new pizza-focused venue in Abbotsford, built by the team behind Slowpoke Lounge & Lookout. It will carry the same Slowpoke spirit: warm, welcoming, a little cheeky, and very considered, with pizza right at the heart of the experience. We take making magic seriously with beautiful procedures, strong standards, and a team who knows the rules well enough to have fun inside them.

Benefits

- Three casual roles to start, with a path into full-time for the right people
- Around 25–30 hours a week, rostered with flexibility
- Award casual rates, paid correctly, with proper breaks
- A chance to grow with the business and shape your own path here
- A beautiful room, a special menu, and a great team!

Please apply through Seek OR, if you're really keen...... send through your CV and cover letter to [email protected]

📌 Pizza Sous and Pizza Chefs! (Abbotsford)
🏢 Slowpoke Bar u0026 Lounge
📍 Abbotsford

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