IHG Hotels & Resorts on the Gold Coast seeks a motivated culinary skilled to develop their career across diverse kitchen operations.
The full-time role focuses on producing high-quality dishes with strict hygiene and guest-centric service.Ideal candidates bring 2–3 years of culinary experience, grill exposure, and a Commercial Cookery qualification, plus a positive, can-do attitude and strong communication.
Rotating rosters and Australian working rights are required.
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📌 Chef De Partie - Grow Your Culinary Career (Gold Coast)
🏢 IHG Hotels & Resorts
📍 Gold Coast
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