dnata catering & retail in Adelaide is seeking a casual Chef to deliver exceptional in-flight dining experiences for discerning clients.
You will work in a rapid-paced commercial kitchen, preparing bulk hot and cold dishes to spec and maintaining high quality and portion control.
The role requires 2+ years of chef experience, a Certificate III in Commercial Cookery (or higher), and the ability to pass pre-employment checks.
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📌 In-Flight Kitchen Chef - Adelaide (Casual)
🏢 dnata catering and retail
📍 Adelaide
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