Position : Full TimeSalary : $75,000 - $85,000 per yearLocation : Robertson, NSWRobertson Public House & Kitchen known as a destination for discerning diners and an institution for weddings and events.
Steeped in history and renowned for its fine food and friendly atmosphere, it proudly continues as a spiritual home of the Southern Highlands.Robertson Public House is currently looking for hardworking and dedicated Cook to join their team.Skills, Duties, and Responsibilities:Confidence in their cooking abilitiesCreativity and high presentation standardsAbility to create dishes with consistencySkills in preparing different variety of cuisineSkilled in preparing, seasoning, and cooking food according to recipesUnderstanding of food safety and OHS requirementsTrain and manage junior cooks and kitchen staff.Achieving all safety, hygiene and food qualityTo be considered for the position you must possess the following:At least 1 year experience in a similar roleRelevant qualifications in commercial cookeryAbility to excel in a high-volume, high-pressure environmentProactive, energetic and shares a passion for the hospitality industryPossess effective communication skills with an approachable manner
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📌 Cook (New South Wales)
🏢 Talent Recruitment
📍 New South Wales