Job Description
The Fresh Collective is seeking an experienced Venue Supervisor for Strathfield Golf Club.
You will lead Bistro 18 service and oversee the Halfway Kiosk, guiding the front-of-house team from the floor and ensuring a warm, welcoming guest experience.
You'll work closely with the Venue Manager, running pre-service briefings, managing staff allocations, and supporting events and functions as required.
A hands-on leader with solid communication is essential.
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📌 Hands-On Hospitality Lead: Bistro & Kiosk (New South Wales)
🏢 The Fresh Collective
📍 New South Wales
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