Job Description
Australian Venue Co. in Yeppoon is seeking an experienced Sous Chef to lead a rapid-paced coastal kitchen under the Head Chef, ensuring smooth services and high-quality dishes. You will develop the team, manage stock and costs, and contribute to menu ideas while upholding food safety and hospitality standards.
n
Sponsorship or relocation support may be available for the right candidate. This role offers career development within Australia's leading hospitality group and a welcoming, supportive team
#J-*****-Ljbffr
📌 Lead Sous Chef - Coastal Kitchen, High-Volume Leader (Yeppoon)
🏢 Australian Venue
📍 Yeppoon
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.