Job Description
The Best Drop Tavern in Kalamunda requires a casual Chef De Partie. We serve Modern Australian/Pub type fare. Hours will be ******* per week. You must be competent to pan level, this is not a trainee position.
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We serve lunch and dinner, seven days per week.
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The position is casual, and starts at HIGA Award Level 3 or 4, dependent on experience and competency.
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WE OFFER:
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Free parking
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Staff discount
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A fun crew and great working setting
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Meal on shift
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No early mornings
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YOU NEED:
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Good availability
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Food Handler's Certificate and/or Food Safety Supervisor's Certificate
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A minimum of 12 months experience in a similar (preferably pub) environment
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Public transport is poor in our suburb, so you should have your own reliable transport
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The ability to work independently
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Excellent verbal and written communication
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Creativity, imagination and a willingness to bring ideas to the table
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Attention to detail
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Full working rights in Australia. This is not a visa sponsorship role
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#J-*****-Ljbffr
📌 Chef De Partie (Perth)
🏢 Tourism Western Australia
📍 Perth
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