Job Description
Ausprospera Pty Ltd
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The Chef will be responsible for preparing and cooking menu items to a consistently high standard and contributing to the efficient day-to-day operation of the commercial kitchen.
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Benefits
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Salary: $79,499 TO $85,000. plus superannuation, commensurate with qualifications and experience.
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Task & responsibilities
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About the Role
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The Chef will be responsible for preparing and cooking menu items to a consistently high standard and contributing to the efficient day-to-day operation of the commercial kitchen.
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Key Responsibilities
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Prepare, cook and present dishes in accordance with menu specifications and established kitchen standards;
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Monitor the quality of dishes at all stages of preparation and presentation;
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Assist with menu planning and development;
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Monitor food preparation, portion control and food costs;
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Assist with stock control, ordering and stock rotation;
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Ensure appropriate storage and handling of food and ingredients;
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Maintain food safety, hygiene and workplace health and safety standards;
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Minimise food wastage and contribute to effective cost control;
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Coordinate with other kitchen staff during preparation and service;
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Maintain kitchen equipment,
workstations and food preparation areas to required standards; and
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Assist with the supervision and training of junior kitchen staff where required.
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Qualification & experience
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Applicants should have:
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A relevant qualification in Commercial Cookery or equivalent;
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At least 2 years of relevant experience as a Chef;
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Experience working in a commercial kitchen environment;
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Sound knowledge of food preparation, cooking techniques and kitchen operations;
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Good understanding of food safety and hygiene requirements;
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Ability to work effectively in a busy, high-volume kitchen;
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Good communication and teamwork skills; and
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A reliable and skilled approach to work.
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Experience in seafood preparation, modern Australian cuisine or a high-volume hospitality venue will be highly regarded.
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About Company
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Harbourfront Hotel is a hospitality venue located in South Townsville, Queensland, offering a diverse menu featuring modern Australian cuisine, seafood, grilled dishes and contemporary pub favourites.
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We are seeking an experienced and motivated Chef to join our kitchen team on a full-time basis.
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Work Type: Full time
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Salary: $***********
#J-*****-Ljbffr
📌 Chef - Full-Time (Townsville)
🏢 Uworkin
📍 Townsville
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