Must be able to meet KPI (fast-paced environment Available to work a 7-day rotating roster (including public holidays, weekends, Must have food handling experience Key Responsibilities: - Assist with food preparation, including chopping, cutting, and cooking - Pack food items according to specific event requirements - Ensure all food items are labeled correctly and stored in a safe manner - Assist with loading and unloading catering equipment and supplies - Maintain a clean and organized work area at all times - Follow all food safety and hygiene guidelines - Assist with setting up and cleaning up catering events - Provide excellent customer service to clients and guests Requirements: - Previous experience working in a catering workplace is preferred - Strong attention to detail and organizational skills - Ability to work efficiently in a busy environment - Excellent communication and interpersonal skills - Ability to lift and carry heavy items - Food safety certification is a plus - Available to work a 7-day rotating roster (including public holidays, weekends, morning or afternoon shifts) Consultant ****** Reference number: ********* Profession:FMCGFood and Beverages Company: Programmed / PERSOLKELLY Date posted: 24th Aug, ****