Job Description
Krish Indian Cuisine in Southport, QLD, is seeking an experienced and motivated Chef to join our busy kitchen on a full time basis. You will prepare and cook a wide range of Indian dishes, ensuring consistency in taste and presentation while supporting daily operations.
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You will lead kitchen staff, monitor stock, and help manage food safety, cost controls and menu development. The role requires Cert IV or higher in commercial cookery and at least 1 year of experience in Indian cuisine; evening,
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📌 Seasoned Indian Chef -- Lead Kitchen & Free Meals (Gold Coast)
🏢 Krish Indian Southport
📍 Gold Coast
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