Job Description
Join an Iconic Melbourne Kitchen, Railway Club Hotel is seeking a passionate and professional Chef de Partie to join our busy kitchen team.
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This is a great opportunity for a motivated chef looking to build their skills, work with quality produce and take the next step in their kitchen career at one of Melbourne's iconic venues.
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About You
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Previous Chef de Partie experience in a high-volume kitchen
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Strong grill experience – essential
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A passion for quality produce and consistently high standards
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The ability to thrive in a quick-paced, high‐pressure environment
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Strong time management and organisational skills
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The ability to work autonomously while contributing to the wider kitchen team
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A positive attitude and willingness to learn
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The ability to follow direction and support team goals
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A genuine desire to develop your skills and progress your career
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Availability to work nights, weekends and busy service periods
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About The Railway Club Hotel
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Located just outside the CBD in Port Melbourne,



The Railway Club Hotel has been a Melbourne dining institution for over 40 years. Our busy traditional bar and restaurant is complemented by our upstairs dining rooms, which cater to a variety of private dining and events. With a high-volume service and a strong focus on quality, consistency and great hospitality, no two shifts are the same.
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What We Offer
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Competitive hourly rate/Salary
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Opportunity to complete accredited training
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Career development and progression opportunities
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Staff discounts across our venues
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A fun, supportive and friendly team environment
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The opportunity to work in one of Melbourne's iconic hospitality venues
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Morris Hospitality is an equal opportunity employer and welcomes people from diverse backgrounds and life experiences, including race, religion, gender identity or expression, sexual orientation, nationality, disability or age
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📌 Chef De Partie - The Railway Club Hotel (Melbourne)
🏢 Morris Hospitality
📍 Melbourne