We are seeking a motivated Restaurant Supervisor to help lead the front of house floor day to day, joining the team behind a landmark recent restaurant at the Powerhouse Parramatta and helping to deliver a dining experience built on confidence, elegance, and Western Sydney distinction.
About the Role
As a supervisor you will lead sections of the floor, support the management team and ensure every guest receives attentive, polished service that reflects the brand.
Key responsibilities include:
Leading and supporting the floor team during busy service periods
Maintaining high service standards and attention to detail across your section
Providing guidance and on the job coaching to waitstaff
Ensuring smooth communication between the floor, bar and kitchen
Handling guest interactions and feedback with professionalism
Contributing to a positive, high performance team culture
About You
You are an experienced hospitality professional with supervisory experience in a busy restaurant or similar high volume venue.
You bring:
Proven ability to supervise a section or shift in a rapid-paced environment
Strong guest engagement skills and a natural floor presence
Reliability, organisation and a sharp eye for detail
The ability to lead by example and support team performance
Genuine enthusiasm for delivering excellent hospitality
This is an opportunity to join a high profile opening and be part of the team that will help define this iconic venue. Applications from motivated, qualified supervisors are welcome.
Pay: $55,000.00 – $65,000.00 per year
Benefits:
Employee discount
Employee mentoring program