We're looking for an experienced Demi Chef to join our kitchen team at Lana, in the heart of Sydney CBD. This casual role is a excellent opportunity to bring your skills and passion for food into a high-quality, fast-paced kitchen.
About the Venue
Located by Circular Quay at the historic Hinchcliff House, Lana encapsulates effortless, modern Italian dining with Asian flavours and the finest Australian produce.
Responsibilities
Assist the Head Chef and Sous Chef with preparation and presentation of dishes
Ensure food is prepared to the highest standards of quality and hygiene
Contribute creative ideas to menu planning and development
Maintain a clean, organised kitchen in line with health and safety regulations
Support the team during service to ensure timely,
productive delivery
Help train and develop junior kitchen staff
About You
Previous experience as a Demi Chef or similar
Relevant culinary qualifications or certifications
Robust food safety and hygiene knowledge
Ability to thrive in a fast-paced environment
Excellent communication and teamwork skills
A passion for food and a creative approach to cooking
Why Work With Us
Vibrant, inclusive team culture
Generous food and beverage discounts
Competitive pay rates
Career progression and professional development
Learning from some of the industry's best
Sound like you? Apply now with your current CV.
📌 Demi Chef Lana Sydney
🏢 House Made Hospitality
📍 Sydney
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.