Job Description
At EVT Limited's Atura property, a people place for connection and energy, we are seeking a skilled cook to join the kitchen team. You will prepare and cook menu items across restaurant, room service and conference catering, upholding quality and presentation standards.
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You will assist the Sous Chef with mise en place, stock rotation and daily prep, while following food safety and WH&S; procedures. A rotating roster including early mornings, evenings and weekends will suit you if you enjoy
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