Job Description
St John of God Midland Public Hospital we provide a comprehensive range of services including emergency medicine, critical care, day chemotherapy, paediatric care, aged and stroke care, maternity and general surgery.
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Our 307-bed public hospital is operated under a public-private partnership between the State Government and St John of God Health Care.
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Our Services include wide range of public health care services for people in Midland and surrounding communities. Our services include 24-hour emergency care, public maternity care, Aboriginal pregnancy and maternity support through Moort Boojari Mia, acute mental health treatment and medical and surgical care.
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Your role at St John of God Midland Public Hospital
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To provide clinical and administrative support to Dietitians and other allied health and nursing staff as required, with a primary focus on supporting nutrition services and patient care.
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The Position
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Manages the Home Enteral Nutrition (HEN) Program under the direction of the Dietetic Manager, including patient registration, ordering, confirming deliveries, liaising with suppliers, and maintaining the HEN database.
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Completes nutrition screening in accordance with established procedures
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Assists the treating Dietitian with the implementation and monitoring of prescribed nutrition care plans, including support with discharge planning
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Prepares patient education materials, resources, and handouts as directed by the Dietitian.
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Supports the provision of basic nutrition education and reinforcement of Dietitian-prescribed advice within scope of practice.
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Assists with the collection of nutrition-related data and completion of clinical and service audits.
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You will hold a Cert III in Allied Health Assistance,



or have suitable experience in a similar position or be currently completing tertiary study in an Allied Health discipline.
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To succeed, you will have highly developed interpersonal and communication skills, an ability to relate to others in a sensitive and qualified manner and well-developed organisational skills, with an ability to manage your own workflow and cope with competing demands.
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Above all, people will be at the core of everything you do committing to and supporting our Mission and Values.
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We can offer you
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Salary: $71,352 to $77,022 plus 12% superannuation
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Part Time position, working 15.2 hours per week
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We offer a range of salary packaging options tailored to your employment status such as mortgage, rent, meal entertainment, holiday accommodation or other everyday living expenses - up to $18,550 as a permanent employee and a percentage of your earnings as a casual.
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A healthy work-life balance through flexible work options & well-being programs.
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Employee discount on St John of God Hospital & Medical Services and Private Health Insurance.
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Employee support through our dedicated free Employee Assistance Program (EAP).
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For enquiries contact Sarah Yoo, Nutrition and Dietetics Manager, on **************
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If suitable applicants are identified advertisement may close prior to listed date and screening/interviews may commence throughout the advertising process.
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At St John of God Health Care, we celebrate diversity and warmly welcome applications from people of all backgrounds.
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Our commitment is to create a safe and nurturing environment for all children and vulnerable individuals in our care and proactively take steps to protect them from abuse, ensuring their safety and well-being.
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Our inclusive culture fosters an environment that is respectful and secure, welcoming and accessible, and unified through our diverse community.
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📌 Allied Health Assistant (Western Australia)
🏢 St John of God Health Care
📍 Western Australia