Job Description
Cabana Bar is Sydney CBD's largest outdoor terrace — a resort-style, tropical oasis stretched over 100m in the heart of Martin Place, complete with two beach-inspired bars, an open-air kitchen, and views that make the 9-5 feel very far away. We run on "Cabana Time" — quick lunches, boozy long lunches, after-work hangs, and late-night vibes, all day, every day.
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We're part of the Tilley & Wills Hospitality Group — an independent, multi-award-winning crew who've been raising the bar across NSW, QLD and South Australia for over 30 years. We don't do average. We do Awesome, Not Average.
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The Role
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We're on the hunt for a Food Runner to keep the plates (and the valuable times) moving across Sydney's biggest resort-style terrace. You'll be the link between our open-air kitchen and a sun-soaked crowd who came to escape the office — fast, sharp, and always with a smile.
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What You'll Be Doing
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Delivering food from the kitchen to guests quickly, accurately and with a smile
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Keeping pace across busy lunch,



after-work and weekend sessions
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Supporting the floor team to keep service seamless and guests happy
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Checking each dish for presentation and accuracy before it hits the table
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Clearing and resetting tables to keep the terrace guest-ready
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You Are
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Fast on your feet with a genuine team-first attitude
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Someone who brings warm, upbeat energy to every shift
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Reliable, well-presented, and cool under pressure
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Comfortable in a high-volume, fast-paced venue
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Available for casual shifts across weekdays, evenings and Saturdays
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The Perks
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50% off food & beverage across all Tilley & Wills venues
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Real career development within a growing, multi-award-winning group
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Access to our Employee Assistance Program (EAP)
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One of Sydney's most talked-about new venues on your resume
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#J-*****-Ljbffr

📌 Food Runners (New South Wales)
🏢 Cabana Bar
📍 New South Wales