Job Description
HOTA, Home of the Arts is seeking a Culinary Arts Supervisor to lead food and beverage operations across the precinct, ensuring world-class service for patrons and clients. This hands-on role suits someone who thrives in a fast-paced workplace, delivering high-quality customer experiences while supporting events that are bold and creative.
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The ideal candidate will have leadership experience in hospitality or events operations, a proactive service-driven approach, and strong communication and
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📌 Culinary Arts Supervisor: Events & F&B Lead (Gold Coast)
🏢 HOTA, Home of the Arts
📍 Gold Coast
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