Barista/All Rounder Lüneburger German Bakery Miranda is currently seeking an experienced and reliable Barista/All-Rounder to join our busy bakery/café team.
Working Wednesdays and Thursdays until October. Moving to 5 to 6 days per week starting November
Located in Miranda Westfield This position is ideal for a confident barista who thrives in a rapid-paced setting and can work independently during busy periods. Must have - Ability to comfortably produce around 5-6kg of coffee per shift solo
Solid knowledge of coffee preparation, extraction, and milk texturing
Excellent customer service skills
Ability to multitask and work efficiently under pressure
Ability to prepare high-quality coffee and beverages Must be - Reliable, punctual, and well-presented Duties will include - Maintaining a clean and organised coffee station
Assisting with customer service and front-of-house duties when coffee demand is quiet
Supporting the team with general café operations as required

📌 Barista/all Rounder Sydney
🏢 Rashi Joshi
📍 Sydney