Job Description
The Pavilions Hotel Terranora is seeking experienced cooks to join our kitchen brigade. We offer casual and full-time positions in a busy, high-volume environment with an emphasis on ala carte service and special events.
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Experience in rapid-paced environments and availability for weekends are required. You will be part of a team delivering quality dining experiences with a focus on guest satisfaction in a scenic Tweed Coast setting.
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📌 High-Volume Chef - Bistro & Functions (No Public Holidays) (New South Wales)
🏢 The Pavilions Hotel Terranora
📍 New South Wales
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