Job Description
Lake House Daylesford invites applications for a robust Chef de Partie to Sous Chef to join our kitchen team. Experience at Michelin Star level or an establishment with high standards will be highly regarded.
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You will cook with produce from our Dairy Flat Farm and contribute to a season-driven menu. We offer staff accommodation and a welcoming, tight-knit team in Victoria's renowned Daylesford region, just 80 minutes from Melbourne.
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📌 Chef De Partie To Sous Chef -- Michelin‐Style Kitchen Leader (Victoria)
🏢 Lake House
📍 Victoria
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