About the job Chef for an Indian Gastro Pub
40 hours per week.
Position: Chef for Indian Gastro Pub
Company Overview
TalentConnect360 is a leading staffing and recruitment agency specializing in the hospitality industry.
We are currently seeking a talented and experienced Chef to join our team and work at an Indian Gastro Pub.
Job Summary
As the Chef for our Indian Gastro Pub, you will be responsible for overseeing the kitchen operations and ensuring the highest quality of food is served to our guests.
You will work closely with the management team to develop and execute a menu that reflects the rich and diverse flavors of Indian cuisine.
Key Responsibilities
Manage and oversee all aspects of the kitchen operations, including food preparation, cooking, and plating
Develop and maintain a menu that showcases traditional and modern Indian dishes
Ensure all food is prepared and presented according to established standards and recipes
Train and supervise kitchen staff on proper cooking techniques and food safety procedures
Monitor food inventory and place orders to maintain adequate supplies




Collaborate with the management team to plan and execute special events and promotions
Maintain a clean and organized kitchen, adhering to all health and safety regulations
Continuously seek ways to improve and innovate the menu and kitchen operations
Keep up-to-date with industry trends and incorporate new techniques and ingredients into menu offerings
Qualifications
Minimum of 3 years of experience as a Chef in a high-volume restaurant or gastro pub
Extensive knowledge of Indian cuisine and cooking techniques
Strong leadership and communication skills
Ability to work in a fast-paced environment and manage multiple tasks simultaneously
Excellent time management and organizational skills
Knowledge of food safety and sanitation regulations
Culinary degree or equivalent experience preferred
Contract Details
This is a full time position, with a work schedule of 40 hours per week.
The Chef will report to the General Manager and work closely with the management team to ensure the success of the restaurant.
Compensation will be based on experience and qualifications.
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📌 Chef For An Indian Gastro Pub (Western Australia)
🏢 TalentConnect360
📍 Western Australia