About us
Saintgarde is a boutique hospitality and retail establishment located in North Adelaide. Our team are passionate about hospitality and creating a unique experience for our loyal customer base.
About the role
We are seeking multiple roles
Cafe Manager/Barista and Pastisserie Chef/Kitchen hand
to join our team in the new 88 O'connell development. These roles offer flexibility and the opportunity to work across multiple aspects of hospitality, from leading customer interactions to overseeing pastry preparation and café operations.
Cafe Manager/Barista
hours are Monday- Friday 7am starts, with the occasional weekend cover.
Pastisserie Chef/Kitchen hand
will be a rotating roster across 7 days.
Key responsibilities Cafe Manager/Barista
Prepare and serve specialty coffee beverages with precision and consistency, maintaining our standards
Manage café operations, including opening and closing procedures, stock management and rotation
Provide exceptional customer service, building relationships with regular customers and creating a welcoming environment
Maintain cleanliness and hygiene standards
Monitor inventory levels and place orders for supplies as needed
Proven experience as a barista with strong knowledge of espresso-based beverages and coffee preparation techniques
Respond to customer feedback and resolve any service issues professionally
Ability to multitask and work efficiently in a fast-paced environment
Key responsibilities Patisserie chef/kitchen hand
Create and prepare high-quality pastries and baked goods following established recipes and food safety standards
Assist in menu planning and development of new pastry items
Demonstrated experience in pastry preparation or baking, with the ability to produce high-quality pastries and baked goods
Excellent customer service skills with a genuine passion for hospitality
Strong communication and team collaboration abilities
Ability to multitask and work efficiently in a fast-paced environment
Knowledge of food safety and hygiene standards
Attention to detail and commitment to maintaining quality standards
What we offer
Casual, flexible work arrangements more permanent hours also available
Chance to work in a creative, supportive team environment with a passion for hospitality
Staff discounts on food, fashion and flowers
Apply now
If you're a passionate hospitality professional with expertise in barista skills, pastry preparation, and café management, we'd love to hear from you. Please submit your resume, a cover letter highlighting your relevant experience, and your availability.