Job Description
Noisette Bakery in Dandenong South is seeking a Qualified Baker to join our busy production team. This permanent full time role covers morning shifts, with a hands-on focus on crafting artisan breads, sourdough loaves, and specialty rolls for retail and foodservice across Australia.
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You will operate commercial baking equipment, monitor proofing and baking processes, and maintain high standards of food safety. A Trade Certificate or Diploma is preferred, but relevant experience is also valued.
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