Job Description
n
Logistics Distribution and Supply Chain
n
Manufacturing and Production
n
Marketing
n
Media
n
Medical and Nursing
n
Mining
n
New Media and Internet
n
Not for Profit and Charities
n
Oil and Gas
n
Pharmaceuticals
n
Property and Housing
n
Public Sector and Government
n
Purchasing and Procurement
n
Real Estate and Property
n
Recruitment Consultancy
n
Retail
n
Science and Research
n
Senior Appointments
n
Social Care
n
Telecommunications
n
Trade and Services
n
Transport and Rail
n
Travel and Tourism
n
Utilities
n
n
Johnny's Taste Restaurant
n
Summary
n
Experienced Restaurant Manager NEEDED to manage day-to-day operation at Johnny's Taste.
n
Terms
n
Full Time Hospitality and Catering
n
Description
n
Experienced Restaurant Manager NEEDED
n
Johnny's Taste is an in-house Chinese restaurant located inside the Brewarrina RSL Club at the corner of Sandon and Bourke Streets, Brewarrina, NSW. The restaurant provides lunch and dinner services and offers a range of Chinese and Asian cuisine.
n
We are seeking an experienced Restaurant Manager to manage and oversee the day-to-day operations of the restaurant. This is a full-time opportunity for an enthusiastic, hardworking and reliable individual.
n
Location: Brewarrina, NSW
n
Duties and Key Responsibilities
n
n
Develops and designs menus in collaboration with chefs.
n
Plans, coordinates, and oversees special functions and events.
n
Manages the procurement and pricing of goods in line with budget requirements.
n
Maintains accurate records of stock, purchases, and financial transactions.
n
Ensures that dining and food service areas meet health, safety, and presentation standards.
n
Engages with customers to evaluate their satisfaction with food quality and service.
n
Recruits, trains, and supervises front-of-house and kitchen staff.
n
May handle reservations, welcome guests, and assist with order taking as needed.
n
Oversees and manages the overall operations of the restaurant to ensure efficient dining and catering services.
n
n
Experience
n
n
Hold at least a relevant Diploma, or have at least three years of relevant experience which may substitute for the formal qualification.
n
Have at least one year of full-time work experience (or equivalent).
n
Previous experience and strong knowledge of the restaurant and hospitality industry are preferred.
n
n
Skills required
n
n
Ability to lead, supervise and motivate restaurant staff.
n
Ability to work efficiently in a fast-paced restaurant environment.
n
Positive communication and interpersonal skills.
n
Strong customer service and problem-solving skills.
n
Ability to manage multiple tasks and priorities effectively.
n
Reliable, responsible and able to work well under pressure.
n
n
Annual salary package: $72,000 per annum plus superannuation.
n
You must be an Australian citizen or permanent resident to apply.
#J-*****-Ljbffr
📌 Restaurant Manager Johnny'S Taste Restaurant (New South Wales)
🏢 Orana Dama
📍 New South Wales
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.