Job Description
Bopp & Tone by Applejack Hospitality in Sydney invites a Casual Junior Sommelier to join our team. Reporting to the Senior Sommelier, you will assist with wine service, stock replenishment and guest recommendations to enhance memorable dining experiences.
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You should hold WSET Level 2, NSW RSA certificate, and a genuine passion for hospitality, with flexibility to work evenings, weekends and public holidays in a rotating roster.
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📌 Junior Sommelier: Wine Service & Growth Path (New South Wales)
🏢 Applejack Hospitality
📍 New South Wales
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