Mumtaaz Indian Bistro in Surrey Hills, Melbourne is seeking an experienced Chef to join the team on a full time basis. You will prepare and cook a variety of Indian dishes, ensuring high quality, taste and presentation in a fast-paced environment.
Responsibilities include supervising junior staff, managing inventories, and collaborating with the Head Chef to create new menu items. Certificate IV in Commercial Cookery is preferred; salary ranges from AUD 73,000 to AUD 78,000 plus superannuation.
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📌 Indian Cuisine Chef | Lead Kitchen, Menu & Training (Melbourne)
🏢 Hospitality Nation
📍 Melbourne
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