25 Aug
|
Australian Hotel and Brewery
|
New South Wales
25 Aug
Australian Hotel and Brewery
New South Wales
Job Description
Australian Hotel and Brewery – Bella Vista NSW
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Join the Culinary Team at Bella Vista Hotel
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Momento Hospitality is seeking an experienced and passionate Senior Sous Chef to join the team at Bella Vista Hotel, The Hills District's premier destinations for entertainment, dining, and events.
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Are you a hospitality professional who thrives in a fast-paced, high-energy environment? Do you have a proven ability to lead kitchen teams, deliver exceptional dining experiences, and maintain the highest culinary standards? If so, we'd love to hear from you.
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Bella Vista Hotel is renowned for its outstanding food and beverage offerings, vibrant atmosphere, live entertainment, sporting events, and exceptional guest experiences.
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About the Role
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Supporting the Head Chef in all aspects of kitchen operations, including daily shift management and service execution.
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Leading and mentoring a high-performing culinary team while ensuring consistency, quality, and efficiency.
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Maintaining exceptional standards of food preparation, presentation, and service.
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Ensuring a safe working environment and promoting workplace health and safety practices.
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Assisting in developing and maintaining the highest food safety and hygiene standards.
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Supporting the recruitment, induction, onboarding, and training of kitchen team members.
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Contributing to a positive team culture focused on excellence and guest satisfaction.
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About You
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To be successful in this role, you will possess:
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Proven experience as a Senior Sous Chef or Sous Chef in a fast-paced, multifaceted hospitality venue.
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A genuine passion for food, hospitality, and delivering exceptional guest experiences.
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Strong leadership and team development skills.
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High standards of food preparation, quality, and productivity.
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The ability to build strong relationships across departments and with key stakeholders.
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Confidence in managing upwards and positively influencing teams.
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Excellent communication skills, both written and verbal.
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A strong understanding of food safety, compliance, and kitchen operations.
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Work with one of Australia's leading hospitality groups.
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Opportunities for growth opportunities and professional development.
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#J-*****-Ljbffr
📌 Senior Sous Chef | Bella Vista Hotel (New South Wales)
🏢 Australian Hotel and Brewery
📍 New South Wales