Ballina's Indian Kitchen in Ballina, NSW, is seeking an experienced Chef to join their expanding team and to showcase creativity in dishes while progressing through the ranks. This full time role offers an annual salary between $72,000 and $80,000 with superannuation, commensurate with experience.
You will lead culinary staff, manage kitchen operations, ensure food safety, and drive menu costings and stock control to deliver timely, high-quality Indian meals to diners.
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📌 Senior Indian Cuisine Chef & Tandoori Specialist Team Lead (New South Wales)
🏢 Hospitality Nation
📍 New South Wales
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