Job Description
Happysoul Catering Pty Ltd is seeking a Sous Chef to join our team across Regional NSW and Sydney NSW. You'll oversee all aspects of kitchen operations, ensuring creativity, consistency, and quality across every service.
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You'll lead by example from hands-on cooking to mentoring your team and maintaining solid cost and quality controls. As a Sous Chef you'll also assist with rostering, ordering and stock control.
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📌 Sous Chef Lead Kitchen, Menu Innovation & Mentoring New South Wales
🏢 HAPPYSOUL CATERING
📍 New South Wales
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