Job Description
Wishbone, the exciting current concept from Lucas Collective in Melbourne, is hiring dedicated Sommeliers to lead wine service and cellar management from day one. You'll deliver outstanding guest experiences in a rapid-paced setting while building a standout program.
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Join our opening team and collaborate with Loïc Avril, Group Wine Director, and Yuki Hirose, Group Head Sommelier, to shape Wishbone's wine program and grow your career with a leading hospitality group.
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📌 Opening Sommelier Craft A World‐class Wine Experience Victoria (Australia)
🏢 Lucas Collective
📍 Australia
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