Job Description
Hotel Indigo Melbourne on Flinders is seeking a Demi Chef to support our kitchen team in delivering exceptional dining experiences. Under direction from Head/Sous Chefs, you will prepare and present food, maintain kitchen equipment, and ensure compliance with health and safety standards.
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You will contribute to menu development, uphold standard recipes, manage portions and waste, and work closely with colleagues to maintain a high-energy, guest-focused setting.
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📌 Demi Chef: Elevate Hotel Kitchen & Menu Ideas New South Wales
🏢 Recooty
📍 New South Wales
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