Foxdog Distillery & Brewery in NSW's South Coast is seeking an experienced Head Chef to lead our kitchen team and shape our creative menus for weddings, private celebrations and corporate events.
This full time role offers a sustainable roster with no split shifts, a salary between $80,000 and $90,000 plus superannuation, and performance-based bonuses; relocation assistance and temporary accommodation may be considered.
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📌 Head Chef — Regional Cuisine & Events Leader (City of Wollongong)
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📍 City of Wollongong
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