Job Description
Rosetta Store & Bakery is a family owned business in the northern suburbs of Hobart producing a range of savoury and sweet pastries, cakes and slices and a range of bread products for our retail store which also trades as an IGA Supermarket. A full time position is available for an experienced baker or a 3rd or 4th year apprentice who will be responsible for working in all aspects of daily production., * Mixing and working with doughs
* Preparing puff pastry, shortcrust pastry, biscuit doughs
* Making a variety of pies and quiches
* Making cakes and slices
* Working with cream and custard products
* Using commercial ovens
* Working in a seven day roster to include weekends and public holidays
* Early morning starts at 4:00 AM as required for bakery operations
About the Employer
Rosetta Store & Bakery is a family owned business in the northern suburbs of Hobart and produces a range of savoury and sweet pastries,



cakes and slices and a range of bread products for our retail store which also trades as an IGA Supermarket.
About the Candidate
* Australian citizen or permanent resident with valid work rights
* Experience working as a Baker or in a similar role
* Baking Certificate qualifications highly desirable or in training as a 3rd or 4th year apprentice
* Minimum 2 years of baking experience required for non-apprentice candidates
* Excellent baking skills with solid attention to detail
* Ability to prioritise tasks, resolve problems and meet deadlines
* Good communication and numeracy skills with the ability to follow written and verbal instructions
* Self motivated and able to work independently
* Good organisation skills, reliable and demonstrated ability to work effectively as a team
* Positive, energetic and friendly attitude and a passion for producing high quality products

📌 Baker / Apprentice 3Rd Or 4Th Year (Hobart)
🏢 IGA
📍 Hobart