We are looking for experienced chefs and cooks for our client in Mount Isa, QLD.
The positions are full time, $75,000-$95,000 a year salary + Super depending on the experience and the position.
In this hands on roles, the chosen candidates must: - Ensure food preparation and quality is of the highest standard possible - Manage stock levels and follow company procedures and recipe guide lines - Ensure hygiene is maintained to the required standards - Maintain a clean and organised kitchen during and after service - Assist the head chef in cost control and assist in ensuring budgeted profit and targets are met - Able to work unsupervised and harmoniously with the rest of the brigade To be successful for this role you will possess the following:



- At least 1-Year of relevant employment experience is required in prep and a la carte essential (Lunch Dinner) - Appropriate trade qualifications - Experience in fast paced, service and quality focused venues - Guest orientated and passionate about food - Sound knowledge of food hygiene practices - The ability to work well under pressure with an eye for detail - Excellent interpersonal skills, relatively positive English communication skills - Happy to work split shifts - Possess a positive attitude and work well as a part of the team If you are qualified and interested in the position please apply ASAP.
If you have any inquiries, please do not hesitate to email ******

📌 Chef - Arg Workforce (Queensland)
🏢 ARG Workforce
📍 Queensland