Job Description
Job Type: Permanent position | Full time position
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Job Description
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COOK For a very busy Indian restaurant at 493 Ipswich Road, Annerley, QLD ****, ****** Gympie Road, Aspley QLD **** and T3/6 Yoga Way, Springfield Central QLD ****.
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GUJARAT FOODS PTY LTD TRADING AS SANKALP "THE TASTE OF INDIA" REQUIRE A COOK/CHEF WITH A ROBUST BACKGROUND OF COOKING NORTH AND SOUTH INDIAN CUISINE FOR A BUSY MULTI CUISINE RESTAURANT IN BRISBANE, QLD. MUST HAVE AUSTRALIAN QUALIFICATION or equivalent & 1-2 YEARS EXPERIENCE IN A MULTI CUISINE RESTAURANT. BE FULLY CONVERSANT WITH THE HEALTH AND SAFETY REGULATION IN AUSTRALIA, BE ABLE TO WORK ODD HOURS.
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FEW OF THE IMPORTANT DUTIES TO BE PERFOMED BY THE CANDIDATE.
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EXAMINING FOODSTUFFS TO ENSURE QUALITY.
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REGULATING TEMPRATURES OF OVENS, GRILLS AND OTHER COOKING EQUIPMENT.
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PREPARING, COOKING AND SEASONING FOOD.
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DURING COOKING PORTIONING FOOD, PLACING ON PLATES, ADDING GRAVIES TO IT AND GARNISH THE DISHES.
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STORING FOOD IN TEMPRATURE CONTROLLED FACILITES.
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PREPARING FOOD TO MEET SPECIAL DIETARY REQUIREMENTS.
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MAY REQUIRE TO ESTIMATE AND PREPARE THE FOOD FOR CATERING ORDERS.
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SUITABLE CANDIDATE MUST BE ABLE TO WORK AS A TEAM IN UNDER PRESSURE ENVIROMENT.
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ALSO WE EXPACT CANDIATE TO FOLLOW ALL PRESET RECIPES AND BE ABLE TO TRAIN JUNIOR KITCHEN STAFF IN THE BASIC HANDLING OF DUTIES.
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Job Type: Full-time Benefits: Free food Salary packaging Visa sponsorship Physical Setting: Restaurant Shift: 8 hour shift Work Days: Monday to Friday Weekend availability Education: Certificate I
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IV (Preferred)
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Experience: Cooking: 2 years (Preferred). Work Authorisation: Australia (Required) Work Location: In person Estimated Start Date:
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1/9/2026
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salary:
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***********/annum
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#J-*****-Ljbffr

📌 Cook (Queensland)
🏢 Gujarat Foods
📍 Queensland