Job Description
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Operate POS/till and handle transactions
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Maintain food safety, hygiene & audit standards
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Monitor stock and assist with deliveries
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Complete daily/weekly cleaning tasks
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Follow safety and security procedures
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Work collaboratively in a team environment
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Position Requirements
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Flexible availability across Monday–Sunday trading hours (6:30am – 10:00pm)
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Willingness to work a variety of shifts, including opening, mid-day, closing, graveyard shifts and weekends. Capped at 38 hours per week.
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Positive attitude and strong work ethic
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Good communication and customer service skills
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Ability to work in a fast-paced workplace
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Must have valid Australian work rights
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Preferred (Not Essential)
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Previous Subway or QSR (Quick Service Restaurant) experience
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Food prep, retail, or hospitality background
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Valid driver's licence
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What We Offer
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Full training (including Subway University courses)
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Career progression opportunities
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Supportive team environment
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#J-*****-Ljbffr

📌 Full Time Team Member (Sandwich Artist) (Rockhampton)
🏢 Subway
📍 Rockhampton