24 Aug
|
Novotel
|
Queensland
24 Aug
Novotel
Queensland
Job Description
Accor's Sunshine Coast Convention Centre, located at Novotel Sunshine Coast Resort, is seeking a Sous Chef to support the Head Chef in leading kitchen operations and delivering exceptional cuisine for diverse events.
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You will mentor a kitchen brigade, develop menus for banquets and high-profile galas while maintaining high standards in a fast-paced setting. This role suits a hands-on leader committed to quality, teamwork and operational excellence.
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📌 Lead Sous Chef - High-Volume Banquets & Creative Menus (Queensland)
🏢 Novotel
📍 Queensland