As a Blue Coral Concepts brand, we believe in the simple pleasures of life – good company, hearty laughter, and, of course, exceptional food. We have dedicated ourselves to perfecting the art of grilling and sourcing the finest beef and produce to deliver mouth-watering Ribs and Burgers, (and more), that leaves a lasting impression.
Why work for us?
Reliable position offering a competitive salary as per the restaurant industry award
Earn extra $ through our Internal referral incentive program
Great employee discounts and free staff meals
Rewarding and long-lasting career & development opportunities for those who prove in a business that puts their PEOPLE FIRST!
And much, much more!
About The Role: As a Line Cook you are essential to supporting the successful operation of the kitchen on a daily basis. Specifically, you will perform the following tasks to the highest standards:
Ensure completion of all food preparation, cooking, set up and pack down of the kitchen
Coordinate and maintain the quality of food and presentation of all meals
Conduct kitchen quality control measures including stock management, daily checklists and cleaning rosters
Ensure company compliance of all OH&S;/WH&S; requirements including kitchen cleanliness and staff/customer safety
About You: To be successful in this role, ideally you would have:
At least 1 year of kitchen experience within a fast paced restaurant environment, charcoal grill experience preferred
Willingness to work in a quick paced environment with high pressure
Be reliable and have flexibility to work a 7-day rotating roster including weekends, nights and public holidays
If you are a dedicated and passionate Griller looking to contribute your skills to a dynamic kitchen team and wanting to work for an aspiring Employer of Choice, we invite you to apply for this exciting chance! Job Type: Part-time
Pay: $27.08 – $40.62 per hour
Benefits
Employee discount
Free drinks
Free food
Professional development assistance
Referral program
Application Question(s):
What is your availability Monday to Sunday?
Experience:
Grill: 1 year (Preferred)
Work Authorisation:
Australia (Required)
Work Location: In person
📌 Line Cook Craigieburn
🏢 Ribs u0026 Burgers
📍 Craigieburn
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