Boardwalk Tavern on Hope Island is seeking skilled Chefs to join a energetic, rapid-paced kitchen team led by a Head Chef. You will work across a busy, contemporary operation delivering high-quality, creative dishes in a friendly workplace.
Candidates should have at least 3 years of professional kitchen experience, be flexible for a rotating 38-hour week, hold a trade qualification or equivalent, and demonstrate immaculate grooming, strong communication, and solid food hygiene practice.
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📌 Chef — Fast Paced, Modern Kitchen Team City Of Gold Coast (Australia)
🏢 Australia Chef Migration
📍 Australia
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