Queensland Cruising Yacht Club in Brisbane is seeking a motivated Bar Manager to lead bar and restaurant service, supervise casual staff, manage bookings, and coordinate with Kitchen and Functions teams.
The role is full time, in office four days per week (Thu-Sun) with responsibility for bar closing, stock management, administration and KPI tracking. RSA and Food Handling certification required; you will work in a waterfront club with a supportive team.
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📌 Bar & Dining Manager — Lead Team At Waterfront Venue Queensland
🏢 Queensland Cruising Yacht Club
📍 Queensland
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