The EQ Hotel Management Pty Ltd is opening 1 Spring Sky Lounge in Perth. We seek an experienced Senior Sous Chef to lead the kitchen, guide the brigade, and deliver premium dining from day one.
You will manage operations across breakfast, lunch, and dinner, ensuring quality, cost control, and a seamless guest experience. Reporting to the Culinary Director, you will collaborate with front-of-house, oversee stock, and mentor staff.
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📌 Senior Sous Chef Pre Opening Sky Lounge, Perth Western Australia
🏢 The Glen Hotel Pty
📍 Western Australia
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