Refinery Group is opening The Saint Hotel in Melbourne, inviting an experienced Head Chef to lead the kitchen at this recent venue. This senior culinary leadership role focuses on refining standards, guiding the team, and shaping the culinary direction across all services.
You will collaborate with the senior leadership to drive quality, consistency, and performance, bringing solid leadership, creativity, and hands-on operation to a quick-paced hospitality environment in Melbourne.
J-18808-Ljbffr