Harbourfront Hotel in South Townsville, Queensland is seeking an experienced Chef for a full time permanent role in our busy kitchen.
You will prepare and cook dishes to high standards and contribute to day-to-day operations.
Applicants should have a relevant Commercial Cookery qualification and at least two years of experience in a commercial kitchen.
Knowledge of seafood and modern Australian cuisine is valued.
#J-*****-Ljbffr
📌 Chef — High-Volume Kitchen, Seafood & Modern Australian (Townsville)
🏢 Sociable Tech
📍 Townsville
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.