Daydream Island Resort & Living Reef is seeking passionate chefs to join our Kitchen team on a Whitsunday island. You will prepare and cook menu items to a high standard and contribute to an exceptional dining experience for guests, reporting to the Executive Chef and Executive Sous Chef.
This live on-island role welcomes Demi Chef or Chef with a Certificate III in Commercial Cookery, a keen eye for detail, and the ability to thrive in a fast-paced hospitality workplace.
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📌 Demi Chef De Partie – Island Resort (Live On) (Queensland)
🏢 Daydream Island
📍 Queensland
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