Sofitel Sydney Darling Harbour is seeking a Food & Beverage Team Leader for Esprit Noir & Le Rivage to elevate guest experiences with warmth and precision.
You will lead shifts, coordinate service flow, and mentor staff across Café and Pool Bar settings, ensuring warm, personalised, and memorable service.
The role requires a polished qualified with hospitality experience, RSA certification, and flexibility for weekends and public holidays in a luxury waterfront environment.
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📌 Luxury F&B Team Leader (Sydney)
🏢 Vera Security
📍 Sydney
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