Little Way in Nedlands (Perth) is a premium, award-winning venue serving breakfast, lunch, and dinner with vibrant function spaces.
We offer full-time roles and a friendly, supportive management team.
The kitchen operates across cafe, restaurant, and high-end wine service, with weekend functions and regular busy periods.
The successful candidate will bring at least 6 years as a chef, solid larder/grill expertise, menu development experience, and the ability to lead a kitchen team while
#J-*****-Ljbffr
📌 Lead Sous Chef: Fast-Paced, Function-Driven Kitchen (Western Australia)
🏢 Little Way
📍 Western Australia
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.