The Virgin Kitchen at Daylesford, part of Travel + Leisure Co., seeks a Head Chef to lead our kitchen operations and design menus aligned with financial goals. You will ensure timely food and beverage service, maintain high standards, minimise waste, and drive guest satisfaction in a vibrant, resort-style setting.
We offer a full time position (38 hours/week), opportunities for career development, and a supportive team culture within a renowned hospitality group.
#J-18808-Ljbffr
📌 Head Chef - Full-Time Kitchen Leader, Guest Experience (Hepburn)
🏢 Travel Leisure
📍 Hepburn
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.