Are you a passionate and experienced cafe chef looking for an exciting opportunity that will elevate your career?
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Join our dynamic team at The Green Cafe where you'll have the opportunity to be an integral part of our kitchen team.
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This role is starting as a part time position ideally 3 days per week and has the potential to grow into a full time role as our operations grow in the next 3-4 months.
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About us:
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A modern and vibrant cafe, that has opened in a brand new building at Toongabbie point, in the heart of Toongabbie We are offering top quality specialty coffee, freshly made breakfast lunch and brunch menu, house-made cakes and meals aiming for clean, fresh and flavoursome meals.
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The cafe has created an amazing following the last year and is now open Friday nights with a Greek inspired menu and a great response from the community.
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What are we looking for
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Your key responsibilities will include:
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- Handle all daily kitchen operations including breakfast and lunch service.
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- Preparation of sandwiches, wraps
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- Have a positive and can do attitude and keep the highest quality customer service
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- Attention to detail and great communication skills, in both giving and receiving instruction, during service and in handover.
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- Excellent ability to follow prep lists and ordering sheetsfrom the head chef
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- Culinary training 3 years experience in a similar cafe venue will be highly considered
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- A true passion for food, a good understanding of a cuisine that serves wholesome, flavoursome meals.
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- Maintain a clean and organised kitchen and follow correct procedures for the opening and closing of the kitchen
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- The ability to work in a team but also autonomously with great attention to detail
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- A very supportive and friendly working environment.
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- Flexible shifts for the right candidate.
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- Competitive salary based on experience
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- Free food and coffee during shifts, great and supportive team setting, no nights
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#J-18808-Ljbffr
📌 Cafe Chef (New South Wales)
🏢 The Green Cafe
📍 New South Wales
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